Smallcakes: A Cupcakery cares about our customers’ well-being and satisfaction.
While we offer gourmet cupcakes without nuts and/or gluten, all of our desserts are made fresh every day in the same kitchen. Though safety and sanitation are of the utmost importance to us, the potential for cross-contamination does exist.
Our kitchen regularly prepares items with peanuts, tree nuts, nut oils and butters, and gluten, and therefore, cannot be certified as a nut-free or gluten-free product.
Please speak with a Smallcakes employee for further questions. See our Signature Flavors.